Jamaican Jerk Seasoning

Hand blended from onion, coriander, garlic, ginger, black pepper, allspice, cinnamon, thyme, turbinado sugar, brown sugar, nutmeg, scotch bonnet, clove and chives.

Use as a Jamaican Jerk Rub or sprinkle it on chicken, pork, beef, fish, seafood (most definitely on shrimp) before grilling, roasting, smoking or baking.

Our top quality Jerk Seasoning is salt free.