Orange Meyer Lemon Fruit Spread


Georgia-grown satsuma rinds and Georgia-grown Meyer lemons make this locally-inspired fruit spread. Traditionally, marmalade is a preserve made from the juice and peel of citrus fruit. This is more of a spread, because we use more fruit and less sugar. A special cooking process delivers a deep, rich color, with pieces of cooked satsuma rinds and lemons packed in each jar. This spread is also a 2020 Flavor of Georgia finalist.

Serving Suggestions

  • Add with grilled chicken or pork tenderloin

  • Serve with French toast or scones, and a fine tea

  • Add to baked brie or goat cheese

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