Red Pepper Jelly Vinaigrette
Ingredients: 1/3 cup red wine vinegar ¼ cup olive oil 3 Tbsp red pepper jelly 1 small shallot 1 tsp stone ground mustard ¼ tsp salt ¼ tsp fresh ground black pepper Directions: Place all ingredients in a medium bowl and whisk well.
Pasta Fagioli with Garlic Infused Olive Oil
Ingredients: 4 Tbsp Garlic Infused EVOO 1 Large Carrot finely Chopped 2 Stalks Celery Finely Chopped 1 Small Onion Finely Chopped 1 Can Cannellini Beans 1 ¼ Cup Small pasta 1/3 Cup Fresh Basil 1 Olive Oil of choice EVOO Salt & Pepper to Taste 3 Tbsp Halladay’s Garlic & Tomato Basil Dip Blend To […]
Captain Rodney’s Cheese Bake
Ingredients: ½ cup mayonnaise 8 ounce package of cream cheese 2 cups grated sharp cheddar cheese 2 green onions (chopped) 6 Ritz crackers (crushed) 8 slices of bacon (cooked and crumbled) or ½ cup real bacon bits ½ cup of any Captain Rodney’s Glaze Directions: Mix mayonnaise, cream cheese, cheddar and onions until blended. Place […]
Captain Rodney’s Coffee Barbecue Pork Tenderloin
Ingredients: 2 ½ lb Boneless Pork Tenderloin ¼ Cup Chicken Stock Cracked Black Pepper Kosher Salt 4 Cups Captain Rodney’s Boatswain’s Brew Coffee BBQ Sauce Directions: Preheat oven to 400° F. Pat pork loin dry and sprinkle with salt and pepper. Transfer pork, fat-side up, to a rack in a heavy-bottomed roasting pan and brush […]
Blood Orange Cookies
Ingredients: 3 cups unbleached organic flour 2 cups granulated cane sugar 1 teaspoon salt 2 teaspoon baking powder 2 finely grated orange peel 1 cup Blood Orange EVOO 2 large room temperature eggs, whisked 2 tablespoons fresh squeezed orange juice Powdered sugar for garnish Directions: In a large mixing bowl, add the sugar, blood orange […]
Blood Orange & Cranberry Pear Fruit Pizza
Ingredients: CRUST: – 1 cup all-purpose flour – ½ cup confectioner’s sugar – ½ cup cold butter SAUCE: – 2 (8 oz) packages of softened cream cheese – 1 cup of sugar – 2 tbsp Happy Olive Blood Orange Oil – 1 tsp vanilla extract TOPPINGS: – 1 cup fresh strawberries – ½ cup fresh […]
Romaine & Orange Salad
Ingredients: 2 T. Happy Olive Blood Orange EVOO 1 T. Lime juice 1 small garlic clove ¾ t. sugar ½ t. grated lime peel ¼ t. salt 6 cups shredded Romaine lettuce ½ cup sliced red onions 1 can mandarin oranges, drained In small bowl whisk first 6 ingredients, In a large bowl combine romaine […]
Olive Oil Rice Krispie Treats
Ingredients: 12 oz mini marshmallows (7 cups) 3 tablespoons Happy Olive Butter Olive Oil 7 Cups of Rice Cereal (Crisp) Sea salt Directions: Lightly grease 13×9 pan with olive oil or cooking spray. Melt marshmallows and Happy Olive Butter Olive Oil together in large saucepan over low heat until completely melted. Remove from heat and […]
The Best Grilled Chicken
Ingredients: 3 chicken boneless breasts ¼ cup of Myron Mixon Honey Cluck 2 tablespoons EVOO Directions: Preheat grill to medium high heat. In a small bowl mix until combined ¼ cup Myron Mixon Cluck Rub with the 2 T olive oil. Rub mixture over both sides of the chicken breasts. Place chicken on grill and […]
Balsamic Glazed Pork Tenderloin
Ingredients: 2 pork tenderloins Kosher salt and freshly ground pepper 2 tablespoons Happy Olive extra virgin olive oil 1 cup thinly sliced shallots 2/3 cup of Happy Olive Traditional Balsamic or Gravestein Apple Balsamic 1 teaspoon fresh thyme leaves 2 tablespoons chopped parsley Instructions: Preheat oven to 400 degrees. Pat the pork dry, season generously […]
